| Author |
|
Clarke, Hazel |
| Title |
|
Contamination of food / [editor, Hazel Clarke]. |
| Publisher |
|
Nairobi, Kenya : United Nations Environment Programme |
| Year |
|
c1992 |
| Pages |
|
36 p. : ill. (some col.), col. map ; 26 cm. |
| Series |
|
UNEP/GEMS environment library |
| Issue/Number |
|
no. 5 |
| Notes |
|
Includes bibliographical references (p. 36). |
| Notes |
|
Cover title.
"Text based on the UNEP/FAO/WHO publication 'Assessment of chemical contaminants in food'"--T.p. verso. |
| Languages |
|
English |
| Programme Areas |
|
Agricultural Biodiversity; Chemicals and Pollution |
| Keywords |
|
Food safety |
| Organization |
|
United Nations Environment Programme |
| Location |
|
TX531 C63 1992 |
| Holdings |
|
1 |
| Type |
|
Monograph |
| |
| |
