Status and trends of biodiversity, including benefits from biodiversity and ecosystem services
The content of this biodiversity profile is still draft. The text below has been prepared by SCBD and remains subject to final approval by the Party concerned.
Côte d’Ivoire is located at the westernmost limit of the Gulf of Guinea in West Africa. Since the 1960s, 34% of the country’s forest cover has been lost to timber production, however agriculture is the most significant factor contributing to deforestation today. Activities linked to this trend relate to traditional agricultural production, characterized by low technical capacity and ecologically destructive slash-and-burn techniques. The increase in the agricultural production of export products, such as coffee, cocoa, rubber, pineapple and oil palm, primarily in the southern part of the country, is an even greater threat to deforestation. In 2004, coffee and cocoa contributed 7% to the GDP and represented 46% of the country’s exports.
The fisheries sector contributes only 0.8% to the agricultural GDP, however is important for jobs and incomes for over 400,000 people (with about 75% engaged in artisanal fisheries). Marine fisheries, all together, produce between 50,000 and 70,000 tons of fish per year, including 2,000 to 5,000 tons of marine invertebrates, consisting of langoustine, and 5,000 to 6,000 tons of lagoon invertebrates, dominated by the swimming crab and walking crab. Côte d’Ivoire also possesses 3 tuna canneries that generate export earnings, and it is estimated that aquaculture production yields between 3,000 and 6,000 tons of fish per year. Food crop agriculture and livestock production are increasing at a slow but steady rate. Although primarily for domestic consumption, livestock production has become a secondary economic activity, contributing 4.5% to the agricultural GDP and 2% to the overall GDP in 2004.
Inland waters are nowadays subject to profound changes due to pollution and an increase in the level of dam construction. Mangroves are also threatened by various factors, including overexploitation for wood products, that have immediate harmful consequences on this habitat. Since the mid-1980s, rivers, lakes and lagoons have been invaded by 3 invasive alien species, namely, the water hyacinth (
Eicchornia crassipes,
Pontederiaceae), water fern (
Salvinia molesta,
Salviniaceae) and water lettuce (
Pistia stratiotes,
Araceae). Activities related to the oil and gas industry have resulted in massive disruption or destruction of the coastal seabed.
Since 1960, 26 species of vascular plant species have become extinct or are found on an exceptional basis, and 70 additional species are threatened with extinction (e.g.
Alafiascandens) or have become rare. In terms of wildlife, 82 species are included on IUCN’s Red List as endangered, comprising 1 amphibian, 59 birds and 22 mammals. A number of insect species are endangered, notably the Goliath Beetle (
Golathus regius), a species particularly coveted by collectors. As for terrestrial mollusks, only snails (escargots) collected for their high domestic and international commercial value are threatened. Côte d’Ivoire uses 1,500 plant species for medicinal purposes. Comestible mushrooms are particularly popular in food preparation.
Regulations and legislation have not yet been adopted to deal with the significant conservation challenges posed by illegal bushmeat markets. An important – however lesser known – challenge relates to the illegal traffic and commerce in certain bird species (e.g.
Francolinus bicalacarus,
Numida melecegris,
Trenon australis).
Main pressures on and drivers of change to biodiversity (direct and indirect)
The content of this biodiversity profile is still draft. The text below has been prepared by SCBD and remains subject to final approval by the Party concerned.
The main threats are associated with: climate change; invasive alien species; epizootic outbreaks; overexploitation of biological resources (e.g. poaching, overfishing); habitat destruction (e.g. agriculture, exploitation of forests, urban development, pollution); structural causes (e.g. poverty; perception of the importance of biodiversity; weak conceptual and operational capacity).